Preperation Time: 5 - 10 minutes
- 1 fresh or frozen banana, peeled
- 240ml of (vegan) yoghurt
- 1 large orange, peeled and pitted
- 70g Primrose's Kitchen Orange and Cashew Granola
- 2 tbs chia seeds OR Primrose's Kitchen Oatmeal and Chia
- 2 tsp ground cinnamon
- 240ml of plant-based milk (almond or rice milk work well)
- Pomegranate seeds
- Primrose's KItchen Orange and Cashew Granola
- Edible flowers
- Orange slices
Place all the smoothie ingredients in a high speed blender, blend until smooth and creamy. Serve immediately and add the toppings of your choice.
Tip: If you consume dairy you can use a regula Greek yoghurt instead of a soya or coconut based vegan yoghurt.