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Carrot Muesli Granola Bars

Carrot Muesli Granola Bars

Another great little recipe from our favourite guest blogger Lottie from Lottie’s Little Kitchen

4 tbsp water
2 tbsp almond butter (I used Raw almond and hemp butter by Primrose's kitchen)
4 dates
2 cups healthy muesli (I used Raw Carrot, Apple and Cinnamon Muesli by Primrose's kitchen)
1/2 cup rolled oats
1/2 tsp cinnamon
100 g dark chocolate

Put water, almond butter and pitted dates into a pot and cook and stir them for one minute. Mash the dates with a fork until the whole mixture has a smooth texture. Then turn off the stove and add the muesli and the oats. Mix everything until you have a thick batter. Spread the batter on a baking paper and put them into the oven at 200°C for about 10 minutes.

Meanwhile, melt the chocolate in a pot. Take the muesli mixture out of the oven, cut it into squares, let it cool down for a few minutes and then spread the chocolate onto the bars. Put them into the fridge for a few minutes, and then grab them along when you leave the house or serve with coffee or tea! Voila, now you have your perfect, homemade, healthy and filling granola bars!


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